Nothing beats a steaming, home-cooked paella!
Paella is a typical Valencian rice dish from Spain. The origin of the name paella is in the Valencian for frying pan. This word in turn derives from Latin patella and is akin to French poêle, Italian padella, Old Spanish padilla and New Mexican Spanish puela.
Paella is usually garnished with vegetables and meat or seafood. The three key ingredients are rice, saffron, and olive oil. (wikipedia)
Happy weekend to all!
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Enjoy! ;-)
my MIL also have their own version of this dish ... they call it valenciana, though. :)
thanks for joining again, sis!
yummy friday to us all! :D
Happy Friday po! Dessert naman ang entry ko hehe
Happy Friday.
Btw, you've been tagged: Are We Beyond Redemption? - Whoever adopts this tag will receive a special wallpaper quality photo of Geumgang Mountain in North Korea, photo taken in Summer of 2007.
Other than microwave meals, which i think would prob taste rubbish cause they usually do!
have great weekend x
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Maiy, iba ang timpla ng valenciana sa paella pero sarap din! Mommy Liza, save one sipit for me! =D Happy weekend!
http://kitchenmaus.blogspot.com/2008/07/food-friday-chicken-ala-king.html
yun nakakadiabetes at pandagdag ng bilbil. heheh
happy weekend!
Btw wht HTML? Widges?
Dont understand wht hav u told me
Enjoy ur weekend to0
So I'm very curious about the taste! :p
I guess I would love Paella as I love food very much! ;)